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Lavishly Decorated Crudite Displays
Freshly Cut Carrots, Celery,
Broccoli, Cauliflower, Summer Squashes, Colored Peppers,
Baby Corn & Ripe Olives,
Served with an assortment of Dips prepared by our Chefs;
Honey Curry, Spinach Artichoke, Minted Humus
Displayed Flowing from Wicker Baskets in tiered Levels
accented with Green, Purple & White Flowering Kale
Mesclun Salad with Raspberry Vinaigrette & Mandarin
Oranges
Turkish Eggplant Salad
Chopped Israeli Salad
Mediterranean Orzo with Roasted Peppers
Humus with Pita Points
Exotic Grilled Vegetables
Grape Vegetable Leaves with Rice
Grilled Sesame Tuna Steak with Tri Color Peppers
Honey Pecan Crusted Salmon
Cous Cous with Wild Mushroom
Smoked Fish Fantasy
Gravelox & Norwegian Smoked
Salmon,
Jumbo Whitefish, Sable Plate,
Creamed Herring & Herring in Wine Sauce
Smoked Brook Trout
Smoked Tuna
Peppered Bluefish
Freshly Baked Bagels & Rolls, Herbed Garlic Bread, Pita,
Lavish Flatbreads, Cream Cheese Assortment,
Sweet Cream Butter

The Ultimate Desserts
Fresh Fantasy Fruit Display
Oranges with Pomagranits Soaked Contrui
Assorted Rugalach
MOM's Home Baked Cookies
Biscotti
Baklava
Brewed Gourmet Coffee
Brewed Decaffeinated Coffee
Premium Teas
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